INGREDIENTS:
METHOD:
Assemble the brownie mix with an additional egg according to the package directions.
In a hot waffle iron, place the batter in and let it cook until spongy.
Remove and serve with maple syrup, whipped cream, and chopped walnuts.
INGREDIENTS:
METHOD:
Assemble the brownie mix with an additional egg according to the package directions.
In a hot waffle iron, place the batter in and let it cook until spongy.
Remove and serve with maple syrup, whipped cream, and chopped walnuts.
Loved it! Mine actually looked just like the video. That never happens!
Looking forward to making this tonight
This is a GREAT recipe.
Delicious! I was able to increase or decrease the amounts of anything I liked or did not like to make it my own!
Great option to make and take to lunch.
I've already made this twice now, it's so easy to improvise!
LOVE IT! now my go to recipe.
Delicious!
So nice .. i wish i could make these
These were delicious! Will definitely make againâ¦
Excellent! I was testing a new stuffing recipe for Thanksgiving
What a beautiful recipe you put together for us.
I've made this recipe a handful of times. My picky 11yr old son and husband love it! It's the only one I use. Thank you!
Great Dish! Have been making this for years and it never fails to all get eaten up.
These were pretty delicious
Delicious and ohhhh so beautiful! Thanks for the recipe :0)
This was simple and delicious
Excellent dish!