4 easy Homemade sauces

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INGREDIENTS:

  • 1/2 cup low-fat buttermilk
  • 1/2 cup mayonnaise
  • 1/2 cup sour cream
  • 1 teaspoon Dijon mustard
  • 1/2 teaspoon onion powder
  • 1 clove garlic, grated or minced
  • 1 tablespoon parsley, finely chopped
  • 1 tablespoon chives, thinly sliced
  • 1 tablespoon dill, finely chopped
  • 2 teaspoons tarragon, finely chopped
  • Kosher salt and freshly ground black pepper


  • METHOD:

    Add all ingredients to a jar and shake well to combine.
    Cover tightly and store in the refrigerator up to one week.

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    COMMENTS / REVIEWS

    1. J

      Made this last night and I absolutely love it.

    2. E

      Perfect and simple to make. My husband loved it!

    3. j

      I loved this. I don't have words to explain how delicious and amazing this dish is.

    4. Y

      AMAZING!

    5. L

      I made this yesterday not 5 minutes after I saw the recipe.

    6. M

      I loved it,I made it for a very dear friend and she was impressed

    7. N

      This is one of my husbands favorite things I make. I found your recipe years ago and he still requests it! Thanks!

    8. d

      I'm totally hooked. I will make this often. It is amazing.

    9. N

      I absolutely love the simplicity of this recipe.

    10. S

      Fabulous.

    11. J

      I made this tonight for my kids. They loved it. It was very easy.

    12. L

      So nice .. i wish i could make these

    13. D

      What an absolutely wonderful recipe

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