Ceviche Shrimp Cups

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INGREDIENTS:

  • 1 pound white fish fillets (tilapia, basa, or cod)
  • 2 limes, juiced
  • 1/2 lemon, juiced
  • 2 tablespoons grapefruit, juiced
  • 1/2 medium red onion, thinly sliced
  • 2 cloves garlic, minced
  • 2 tablespoons cilantro, chopped
  • 2 tablespoons red bell pepper, small dice
  • 1 tablespoon serrano chili, small dice
  • Salt and pepper to taste
  • 24 wonton wrappers


    • METHOD:

    Prep fish: check for any pin bones by running your fingers along the fish fillets.
    Remove with tweezers if needed.
    Trim any dark flesh or silver skin.
    Cut into small cubes and place in a large bowl.

    Add red onion, garlic, red bell pepper, chili, and cilantro.
    Add lemon juice, lime juice, and grapefruit juice.
    Then season with salt and pepper and mix well.

    Cover and let sit in the fridge for at least 20 minutes.

    Preheat oven to 350°F.
    Grease a 24-cup mini muffin pan.
    Place one wonton wrapper in each well to form cups.
    Bake for about 8-10 minutes until golden brown.
    Remove from oven and set aside to cool.

    To assemble, fill each cup with ceviche and sprinkle cilantro on top.

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    COMMENTS / REVIEWS

    1. N
      Natalie

      Loved this recipe! Simple and delicious.

    2. T
      Tina

      Your site is the only one I use because I know everything will end up great!

    3. m
      mantha

      This looks like an easy recipe and healthy, too.

    4. M
      Madeline

      WOW!!! I am blown away by this SIMPLE, and very EASY, recipe!

    5. L
      Linda

      I made this dish for dinner tonight and it was excellent.

    6. J
      Jo

      Wow! This is amazing. So delicious and so pretty! I'm eating it. So good! Thanks!

    7. M
      Min

      This recipe is amazing!

    8. R
      Rachael Pehota

      These were easy and delicious.

    9. P
      Paul Legato

      OUTSTANDING

    10. J
      Jo

      Thanks for the suggestion!

    11. J
      Jancd

      Great Dish! Have been making this for years and it never fails to all get eaten up.

    12. E
      Erin M.

      This is a GREAT recipe.

    13. J
      Janet_C

      Love, love, love it.Made it twice now

    14. R
      Rachael Pehota

      This website has been my go-to for weekly meal planning the past couple of years

    15. J
      JudyL

      Made this tonight and it was wonderful!

    16. L
      Linda

      Wow – I tried this recipe tonight & was impressed!

    17. C
      Corrie

      this looks and smells great! and very easy.

    18. R
      Roberta

      So months later I finally found time to make this five minute recipe.

    19. A
      Angie

      These were pretty delicious

    20. T
      Tracy

      I will be trying it

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