INGREDIENTS:
METHOD:
Add all dough ingredients to a blender and crush until resembles course sand.
Press into the bottom of 2 springform pans.
Let cool.
Combine all the filling ingredients in a blender and sweeten if needed.
Divide between the 2 springform pans.
Place in the freezer for 1 hour, then in the refrigerator for another hour.
Garnish with blueberries and enjoy!
OMG. Thank you for this recipe, it is wonderful!
Loved it! Mine actually looked just like the video. That never happens!
Oh WOW! I've had this in my Pinterest for awhile and just made it today.
Delicious and ohhhh so beautiful! Thanks for the recipe :0)
AMAZING!