Chocolate Fudge Brownie Cheesecake

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INGREDIENTS:

  • ­ 300 grams dark chocolate
  • ­ 200 grams butter
  • ­ 4 eggs
  • ­ 200 grams wheat flour
  • ­ 350 grams sugar
  • ­ 600 grams cream cheese
  • ­ 150 grams sugar
  • ­ 5 eggs


    • METHOD:

    Melt the chocolate in a double boiler.
    When melted, add the butter and mix well.
    Remove from heat, let cool, and mix the eggs.

    Add sugar and flour and whisk with a fouet until you have a homogeneous dough.
    Reserve.

    Beat the cream cheese with the sugar, add the eggs, and beat well.

    Pour the chocolate batter into a greased and floured baking sheet, cover with cream cheese batter and mix with a spoon.

    Bake in a preheated oven at 180 ° C for 35 minutes.

    It can be served hot or cold, accompanied by strawberries.

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    COMMENTS / REVIEWS

    1. m
      mantha

      Thanks. It's delicious.

    2. P
      Penny

      Love this recipe

    3. c
      colin

      Perfect and simple to make. My husband loved it!

    4. B
      Becky

      OMG. Thank you for this recipe, it is wonderful!

    5. P
      Phyllis

      This is absolutely wonderful!

    6. T
      Tracy

      i loved it so simple but very elegant.

    7. A
      Audrey

      I made this dish for dinner tonight and it was excellent.

    8. k
      kathy

      Made this tonight and it was wonderful!

    9. M
      MaryM

      Fabulous.

    10. L
      Linda

      This is a beautiful dish!

    11. M
      Mark Thoeny

      Unfortunately it is not in my taste.I do not recommend it.

    12. E
      Erin

      This was a really tasty and easy recipe.

    13. B
      Betsy

      I made this and it was marvelous!

    14. A
      Alaska Girl

      This recipe is amazing!

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