INGREDIENTS:
METHOD:
Mix the condensed milk with the cocoa powder and place the mixture over medium heat.
Add the butter and chocolate, stirring until the mixture begins to loosen from the bottom of the pot.
Add the heavy cream and continue stirring until the mixture again begins to loosen from the bottom of the pot.
After cooling, make small balls, roll them in the sprinkles and place them into small cupcake wrappers.
Use the halved wafers to make the bat wings, the white sprinkles to make the eyes and the melted chocolate to fill in the irises of the eyes.
Tried this for the first time as a party appetiser. Everyone was seriously impressed. So tasty, healthy and easy!
I cannot thank you enough for this beautiful recipe!!!!
Your site is the only one I use because I know everything will end up great!
OMG. Thank you for this recipe, it is wonderful!
I love this recipe
These were easy and delicious.
Yum, yum, yum! This recipe looks delicious.
What a wonderful inspiration!
Delicious!
OUTSTANDING
This is a GREAT recipe.
Great Dish! Have been making this for years and it never fails to all get eaten up.
I've already made this twice now, it's so easy to improvise!
This looks like an easy recipe and healthy, too.
What an absolutely wonderful recipe
Excellent dish!
LOVE IT! now my go to recipe.
AMAZING!