Club sandwich with potato chips

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INGREDIENTS:

  • 30 grams potato chips
  • 2 slices bread
  • 1 boiled egg
  • 1/2 tomato, sliced into 5mm thickness
  • 2 lettuce leaves
  • 30 grams shredded cheese
  • 4 slices cooked roast beef
  • Cole slaw:
  • 80 grams shredded cabbage
  • 20 grams canned corn
  • 10 grams tuna
  • 1 tablespoon mayonnaise
  • 1 teaspoon sushi vinegar
  • 1/2 teaspoon whole-grain mustard
  • Salt


    • METHOD:

    Crush the potato chips into 1 centimeter pieces.

    Massage the cabbage lightly with salt and set aside for a few minutes.
    Squeeze and drain excess water out of the salted cabbage.
    Combine with the rest of the ingredients for the cole slaw.
    Add in potato chips and mix to combine.

    Top the bread slices with shredded cheese and place under broiler until melted.

    Place lettuce leaf, tomato slices, roast beef, boiled egg and cole slaw on top of the bread.
    Place second slice of bread on top.

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    COMMENTS / REVIEWS

    1. N
      Nan

      I made this for a party this weekend and it was a great hit!

    2. B
      Betsy

      Tasty and beautiful.

    3. r
      rita

      Thanks. It's delicious.

    4. M
      Mark Thoeny

      WOW!!! I am blown away by this SIMPLE, and very EASY, recipe!

    5. J
      JudyL

      Made this today for my family - they loved it!

    6. r
      rita

      I've made this recipe a handful of times. My picky 11yr old son and husband love it! It's the only one I use. Thank you!

    7. J
      Justin Donie

      This looks like an easy recipe and healthy, too.

    8. T
      Tami

      I work all day every day M-S. On my way home from work, I read this article, got home followed all the instructions they all taste good. Thank you for the recipe!!

    9. C
      Christel

      Loved this recipe! Simple and delicious.

    10. A
      Allison

      This stuff is seriously amazing!

    11. M
      Mark

      Oh WOW! I've had this in my Pinterest for awhile and just made it today.

    12. N
      Natalie

      I will be making this again! Thanks for sharing.

    13. M
      Mark

      I love this! So easy to throw together.

    14. T
      Tami

      I'm totally hooked. I will make this often. It is amazing.

    15. A
      Angela

      This was a really tasty and easy recipe.

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