Easy and Fast to Make Danoninho

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INGREDIENTS:

  • 7 ounces fresh strawberries
  • 7 tablespoons water
  • 14 tablespoons cream (25 percent fat content)
  • 7 ounces de plain yogurt
  • 4 tablespoons sugar
  • 1/2 package flavorless red gelatin


    • METHOD:

    Beat the strawberries with the water in the processor.

    Sieve the mixture to remove the seeds.

    In the processor, beat the cream, yogurt, sifted strawberries and sugar.
    Add the dissolved gelatin prepared according to package instructions and beat some more.

    Pour in small molds and refrigerate until firm.

    Garnish with fresh strawberries.

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    COMMENTS / REVIEWS

    1. H
      Heidi A

      I cannot thank you enough for this beautiful recipe!!!!

    2. C
      Colleen

      I made this yesterday not 5 minutes after I saw the recipe.

    3. T
      Tracy

      Hi there -- just wanted to say thanks for the recipe.

    4. J
      Janet_C

      Simple, delicious. Thanks for another great recipe.

    5. A
      Anju

      Fabulous.

    6. E
      Ellen

      What an absolutely wonderful recipe

    7. M
      Mark L.

      I used your recipe as a starting point and then added a few of my own things.

    8. B
      Becky

      Yum, yum, yum! This recipe looks delicious.

    9. S
      Sharon

      These were pretty delicious

    10. M
      Monica

      Wow! This is amazing. So delicious and so pretty! I'm eating it. So good! Thanks!

    11. W
      Willie

      Tasty and beautiful.

    12. a
      adam

      Made this for a gathering last night. Everyone raved and asked for the recipe. I was almost embarrassed by how easy it it. Spectacular dish!

    13. S
      Susan

      this looks and smells great! and very easy.

    14. T
      Tina

      Made this last night for my family and we love it.

    15. M
      Madeline

      Love, love, love it.Made it twice now

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