INGREDIENTS:
METHOD:
Cover potato with plastic wrap and microwave for 2 minutes.
Then cut into 1.5 centimeters cubes.
Arrange spring roll wrappers on top of each other, slightly rotating each sheet.
Spread melted curry roux and top with potato, sausages, bell pepper and cheese.
Bake for 5-6 minutes at 250 degrees C.
Sprinkle with parsley and serve immediately.

This stuff is seriously amazing!
Great option to make and take to lunch.
I made this dish for dinner tonight and it was excellent.
This was a really tasty and easy recipe.
So months later I finally found time to make this five minute recipe.
I love this recipe
Loved it! Mine actually looked just like the video. That never happens!
This is a great recipe. I just made it and will make it again soon.
You are a culinary genius! We loved the recipe.