Magic Cookie Bars

INGREDIENTS:

METHOD:

In a non-stick pan, add the condensed milk, sugar, milk, butter and vanilla extract.

Stir over low heat until the mixture reaches 230°F (or forms a soft ball when adding a splash of cold water).

Remove from heat and beat in a mixer until the cream thickens and starts to get grainy.

Add 3/4 of the M&M's and mix.

Arrange in a greased pan lined with parchment paper.

Place the rest of M&M's on top.
Let it cool.

When cold, cut into squares.