Easy capixaba cake

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INGREDIENTS:

  • 3 egg yolks
  • 3 tablespoons melted butter
  • 2 cups caster sugar
  • 1 cup of warm milk
  • 1 cup flour
  • 1 tablespoon baking powder soup
  • 3 egg whites
  • 1 cup berry jam


  • METHOD:

    Whisk the egg yolks with butter and sugar.

    Add the warm milk and flour.
    Beat until smooth.

    Add baking powder, mix.

    Beat the egg whites and add them.

    Arrange in a greased and floured pan.

    Bake in preheated oven at 350°F for 40 minutes.

    Serve with a berry jam.

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    COMMENTS / REVIEWS

    1. j

      Loved it. Simple, but very tasty.

    2. M

      Delicious! I was able to increase or decrease the amounts of anything I liked or did not like to make it my own!

    3. D

      i loved it so simple but very elegant.

    4. S

      I've already made this twice now, it's so easy to improvise!

    5. c

      Absolutely delicious.

    6. t

      Love it and thanks.

    7. S

      the flavors were all very delicious.

    8. r

      Unfortunately it is not in my taste.I do not recommend it.

    9. M

      This recipe is amazing!

    10. c

      Fabulous.

    11. N

      Wow, I'm the first to make this? Cool. This was really easy to make

    12. d

      It's very tasty and very easy to cook,

    13. S

      This recipe is delicious! 5th recipe I've tried.

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