Mashed Potato Bacon Bombs

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INGREDIENTS:

  • 2 pounds mashed potatoes (about 4 cups)
  • 2 eggs
  • Chopped parsley
  • 1 teaspoon nutmeg
  • Salt & pepper
  • 3 1/2 ounces smoked bacon
  • 1 cup shredded mozzarella cheese
  • Flour
  • 1 egg, beaten
  • Breadcrumbs
  • Oil for frying


    • METHOD:

    In a bowl, mix the mashed potatoes with 2 eggs, the chopped parsley, nutmeg, salt and pepper.

    Cut the smoked bacon into small pieces and sauté in a pan until golden brown.

    Form small balls with the mashed potatoes, and fill them with mozzarella and a piece of bacon.

    Dip potato balls in flour, then beaten egg, and finally breadcrumbs.

    Fry in oil until golden brown.

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    COMMENTS / REVIEWS

    1. J
      Justin Donie

      So months later I finally found time to make this five minute recipe.

    2. J
      Judy

      I will be making this again! Thanks for sharing.

    3. S
      Stephany

      Wow. Fantastic! Followed the instructions to the letter and this was awesome...

    4. C
      Christel

      Absolutely delicious.

    5. D
      Diana

      Love it! Simple yet delicious. Thank you.

    6. a
      adam

      Oh WOW! I've had this in my Pinterest for awhile and just made it today.

    7. E
      Ellen

      Love it and thanks.

    8. D
      DD Can Cook

      I have lost track of all the times I have used this recipe. Always great!

    9. K
      Katy

      Unfortunately it is not in my taste.I do not recommend it.

    10. S
      Sarah

      What an absolutely wonderful recipe

    11. r
      rei

      I cannot thank you enough for this beautiful recipe!!!!

    12. A
      Allison

      Thanks - can't wait to try this out!

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