INGREDIENTS:
METHOD:
In a food processor crush gingerbread men to form fine biscuit crumbs.
Mix in the cream cheese until well combined.
Create 2 different sized truffles (one smaller than the other) by spooning out the mixture and rolling it into a ball in the palm of your hands.
Place onto a baking tray lined with baking paper and place in the fridge to firm up.
Once firm push one large ball and one smaller ball onto a toothpick on top of each other to form a snowman and then dip into the melted white chocolate until covered.
Place back on the baking paper until the chocolate has set.
Using the icing pens, draw on the snowman's face and buttons.
Remove the toothpicks by twisting them.
Enjoy :D
Thanks for the beautiful recipes!
This recipe is delicious! 5th recipe I've tried.
So nice .. i wish i could make these
I think this recipe was amazing!
This is my go-to recipe
This looks like an easy recipe and healthy, too.
This stuff is seriously amazing!
I made this dish for dinner tonight and it was excellent.
OMG. Thank you for this recipe, it is wonderful!
This was simple and delicious
I've made this several timesâ¦so good! it turned out delicous. Thanks for this recipe!!!!
Great Dish! Have been making this for years and it never fails to all get eaten up.
Wow â I tried this recipe tonight & was impressed!
Thanks for the suggestion!
This recipe is amazing!
Wow. Fantastic! Followed the instructions to the letter and this was awesome...
These were pretty delicious
What an absolutely wonderful recipe
Oh WOW! I've had this in my Pinterest for awhile and just made it today.
OUTSTANDING