INGREDIENTS:
METHOD:
Preheat oven to 400 degrees F and line a rimmed baking sheet with foil.
Combine the raw honey, soy sauce, rice wine vinegar, olive oil, and pepper in a small bowl and whisk to combine.
Set aside.
Arrange the asparagus, orange slices, and salmon on the baking sheet, leaving space in between the salmon.
Drizzle the soy-honey sauce over the salmon and vegetables.
Place in the oven and bake for 10-12 minutes or until salmon is cooked through.
I've already made this twice now, it's so easy to improvise!
i loved it so simple but very elegant.
This is my go-to recipe
What a beautiful recipe you put together for us.
Yum, yum, yum! This recipe looks delicious.
I'm totally hooked. I will make this often. It is amazing.
Wow. Fantastic! Followed the instructions to the letter and this was awesome...
You are a culinary genius! We loved the recipe.
Simple, delicious. Thanks for another great recipe.
I love this! So easy to throw together.
Delicious! I was able to increase or decrease the amounts of anything I liked or did not like to make it my own!
Made this today for my family - they loved it!
Excellent dish!
Absolutely delicious.
Mmmm lovely